Yeerongpilly Bar & Kitchen

Our original home on the south side of Brisbane, Slipstream Yeerongpilly offers modern Australian cuisine, delicious burgers, wood fired pizza, and more, all paired with award winning craft beer, wine and spirits.

Enjoy a delicious meal with friends and family in our spacious beer garden and kids play area, or ample indoor seating. Bookings are highly recommended to avoid missing out.

  • WEEKDAY LUNCH

    It’s an epic value lunch option with your choice of our famous Barra Burger, 200g Grain-Fed Rump Steak, or Panko-Crumbed Chicken Schnitzel!

  • WEDNESDAY TRIVIA

    Gather your brains trust and book now for our weekly Quizmeisters trivia night with a twist!

  • THURSDAY STEAK NIGHT

    Enjoy a 300gm Kilcoy Blue Diamond rump steak with chips, salad and your choice of creamy mushroom or peppercorn sauce for just $26!

  • SUNDAY SHARES

    The perfect Sunday session excuse! Two wood fired pizzas and a jug of beer for just $55!

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Book a table

Our Menu

Graze

Stone Baked Puff Bread House made bread, garlic oil & herb salt (v) $9 Add Whipped ricotta $4 Add Proscuitto $7

Crispy Corn Tortilla Chips Served with housemade salsa roja & guacamole (ve, gf, df) $16

Buffalo Chicken Wings Spicy chicken wings served with blue cheese or ranch sauce & celery sticks (gf) $20

Fried Baby Squid Served with rocket, lemon & smoked romesco sauce (gf) $22

Tempura Cauliflower Bites Served with enchilada & ranch dipping sauces (gf, v)
$19

Smoked Pork Burnt Ends Coated in ancho BBQ sauce & served with pickled vegetables (gf, df) $19

Popcorn Chicken Fried chicken bites served with dill ranch dipping sauce & brewers salt $19

Loaded Fries Tomato pico, pickled red onions, smoked romesco & dill ranch sauce (gf, v) $15
Add smoked pulled pork or brisket $5

Burgers & Sandwiches

Beef Burger Angus beef patty, double American cheese, pickles, IPA onions & house burger sauce on a toasted milk bun $24
Add bacon $4 / Add extra beef patty $6

Crispy Chicken Burger Buttermilk fried chicken thigh, iceberg lettuce, ranch dressing on a toasted milk bun $26
Make it spicy - Add Habanero hot honey $2

Steak Sandwich 150g rib fillet, mixed leaves, tomato, Provolone cheese, aioli on stone baked sourdough $28

All served with fries
Substitute gluten-free bun
$2

Mains

Falafel Bowl Mixed leaves, quinoa, chickpeas, cherry tomatoes, cucumber, guacamole, tahini dressing (v) $22

Caesar Salad Baby cos lettuce, smoked bacon, garlic croutons, parmesan & Caesar dressing $18

Fish Tacos (3) Beer battered snapper, tomato salsa, iceberg lettuce, guacatillo, coriander & lime on soft tortilla $26

Pork Carnitas Tacos (3) Smoked BBQ pulled pork, onion & jalapeno salsa, coleslaw, coriander & lime on soft tortilla $25

300g Rump Steak MB2+
Grain fed Angus rump served with house salad & chips (gf) w/ your choice of peppercorn gravy or mushroom sauce $34

Crispy Skin "Coral Coast" Barramundi Baked pumpkin, burnt sage butter & whipped ricotta (gf) $35

Roasted Pork Belly Served with fennel & apple slaw, chilli jam, baby herbs $30

From The Smoker

Share Platter A combination of in-house slow cooked, smoked meats served with the Chef’s special sauces & sides
Serves 2-3 | $MP (check at bar for price)

Sides

Fries with aioli (gf, v) $11

Rocket & Parmesan Salad With red onion & walnut in a balsamic vinaigrette (gf, v) $10

Elote (Mexican Street Corn) Grilled corn, aioli, chilli spice mix & cheese (v) $12

Fried Onion Rings Drizzled with Slipstream special sauce & garnished with shallots (v) $14

Mac & Cheese Three cheese sauce, topped with toasted breadcrumbs $9 Make it dirty - Add pulled pork or brisket $6

Pizza

Inspired by traditional Neapolitan methods, our house-made pizza dough is fermented for up to 48 hours.

Please be aware that pizzas may arrive at your table at a different time to other food.

Margherita San Marzano tomatoes, Fior di Latte, fresh basil & EVOO (v) $22
Add Prosciutto $7 / Substitute Vegan Cheese (ve) $3

Salumi San Marzano tomatoes, Fior di Latte & Italian peppered salami $26

Seaside San Marzano tomatoes, Fior di latte, garlic prawns, capers, cherry tomatoes, parsley, whipped lemon ricotta $29

Fig & Goat Fior di Latte, goats cheese, fresh fig, caramelised onion, sage, hot honey & walnuts $28

The Hearty One San Marzano tomatoes, slow cooked brisket, Fior di latte, basil & Parmigiano Reggiano $28

Buffalo Bill San Marzano tomatoes, Fior di Latte, southern fried chicken in a spicy buffalo sauce finished with blue cheese sauce & shallots $27

New York Slice San Marzano tomatoes, Fior di Latte, American pepperoni, maple bacon, red onion, pickled jalapenos $28

The Mort Fior di Latte, shaved mortadella, pistachio nuts & stracciatella
$28

La Rustica Fior di Latte, confit potato, crispy pancetta, thyme, Parmigiano Reggiano $27

Puttanesca San Marzano tomatoes, Fior di latte, olives, anchovies, capers & basil (v) $25

For The Kids

For ages 12 and under
All kids meals $12

Chicken Nuggets w/ chips & garden salad

Tomato & Cheese Pizza w/ chips (v)

Cheeseburger w/ chips

Fish Bites w/ chips & garden salad

Ice Cream Vanilla ice-cream scoop with a choice of chocolate or strawberry topping $4

Desserts

Chocolate Stout Brownie served with ice cream $10

Please Note...

Menu items and pricing are subject to change without notification.

Our menu contains allergens and is prepared in a kitchen that includes nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food is allergen free.

gf = Gluten Free
v = Vegetarian
ve = Vegan
df = Dairy Free

All prices are inclusive of GST. 15% surcharge may apply on public holidays.

What's On Tap?

Core Range

BILLY CART PALE ALE 3.4%
Tropical • Subtle sweetness • Sessionable

LAGUNA TROPICAL PALE ALE 4.1%
Mango • Pineapple • Guava

REGATTA LAGER 4.5%
Crisp & clean • Baked bread aroma • Refreshing bitterness

SCOOTER AMERICAN RED ALE 4.5%
Citrus & pine • Malt backbone • Dry finish

MAGIC MILE XPA 5.5%
Citrus • Mango • Grapefruit

G-FORCE IPA 6.5%
Bright • Golden haze • Grapefruit & pineapple

Extended Range

GINGER BEER 4.0%
Zesty • Refreshing • Hint of spice

HAZY XPA 5.0%
Juicy • Tropical • Sessionable

Limited Releases

EASY RIDER PALE ALE 2.4%
Peach • Passionfruit • Citrus

FRUIT CART STRAWBERRY & RHUBARB SOUR 3.5%
Zesty • Fruity • Colourful

LOCAL BUDS FRESH HOP PALE ALE 5.0%
Grapefruit • Melon • Rose

MAXIMUM G-FORCE 9.0%
Citrus • Diesel • Pine

STEALTH MODE BLACK IPA 6.5%
Grapefruit • Lime • Berries

MOCHA STOUT 6.0%
Coffee• Chocolate• Roast

RETROSPECT IPA 7.0%
Blackcurrant• Grapefruit• Pine

ANNIVERSARY ALE VIII IMPERIAL STOUT 10.0%
Chocolate• Coffee• Roast

BARREL AGED BELGIAN QUAD 10.0%
Raisin• Oak • Dark Chocolate

Guest Tap

SUNSET CIDER 4.8%
Sunshine Coast Cider

YEERONGPILLY BAR & KITCHEN

FAQs

Do I need a table booking?

Table bookings are recommended, however walk in’s are welcome and will be accommodated where possible. Table bookings are for a period of two hours. Drinks only bookings are for a one hour period.

Are you dog friendly?

Dogs are welcome in our beer garden / outdoor area. Dogs must be always kept on a leash.

Are any of your beers gluten free?

Slipstream's Ginger Beer is gluten free. We also stock a range of gluten free beers and non alcoholic beers from other brands. 

What other drinks do you serve?

We offer a wide range of wine, spirits, cider, cocktails and non-alcoholic options. 

Do you fill growlers or corny kegs?

We do fill squealers and growlers from the majority of our taps. We're unable to fill corny kegs.

Car parking or public transport?

Free car parking is available onsite and on the street. We are also 200m away from Yeerongpilly train station.

Hours & Location

94 Wilkie Street
Yeerongpilly QLD 4105
07 3892 4582
bookings@slipstreambrewing.com.au

Mon-Tue: Closed
Wed-Thu: 11am to 9pm
Fri-Sat: 11am to 10pm
Sunday: 11am to 8pm