Our bar is now open for dining and drinking in. We are still restricted to limited numbers to comply with the 4sqm per person rule.

We are taking bookings for up to 40% of our current capacity, with the remaining seats allocated to walk – ins on a first come, first served basis. (The fully booked message you may receive here is based only on the pre-reserved seat capacity, so you can still come down as a walk in customer and we will seat you if a table is available).

Bookings are based on a stay of 2 hours in the venue. Maximum group booking size is 10 people. Any groups larger than this should be discussed directly with us so we can ensure we can accommodate your group in one designated area. If you are bringing children, please include them in your booking numbers.

Please adhere to all social distancing rules when in our venue. Please note that we will need to collect the contact details of all members of your group on the day.

If you are feeling unwell on the day of your booking please stay home. If you are unable it to make your reservation, please do us the courtesy of letting us know so we can offer the table to someone else.

Cancel reservation

Step 1: Select date and time

Food Truck Schedule

Please support our regular food trucks by planning to dine in when you join us. Here is a list of the food trucks booked in, however this is subject to change. 

Friday  23 October – Seaviche / Saturday 24 October – La Parilla / Sunday 25 October – Na Pizzetta 

Friday 30 October – Dumpling Master / Saturday 31 October – Mr Tokyo Dog / Sunday 1 November –Pequena Cocina

Friday 6 November – The Bun Mobile / Saturday 7 November – Na Pizzetta / Sunday 8 November – Pequena Cocina

Friday 13 November – The Tasty Pocket / Saturday 14 November – Low & Slow BBQ / Sunday 15 November – Seaviche



Are you over 18+ years of age?

As we sell beer on this site you must be over 18 to access content.